Romantic meal ideas for Valentine's Day
Recipes
Blood orange and mozzarella salad with puntarelle
As part of a collection of recipes using citrus, Toklas head chef Chris Shaw presents a fresh and zingy take on a caprese salad
By Chris Shaw
Recipes
Bucatini with butter, tomatoes and 'nduja
Incredibly simple and even more delicious
By Colu Henry
Recipes
Aaron Bertelsen's creamed chicken
This recipe from a cookbook by Aaron Bertelsen is a perfect example of how a few simple ingredients can combine to create something that is far greater than the sum of its parts
By Aaron Bertelsen
Recipes
Panna cotta with cherries poached in pastis
A sweet, sour and heady way to finish a meal
By Alex Jackson
Recipes
The best apple crumble recipe that's easy enough for beginners
There's no resisting a steaming bowl of delicious apple crumble with a scoop of vanilla ice cream. This recipe by cook and author James Rich is just about perfect
By James Rich
Recipes
Bicerin, Turin's famous hot chocolate
A speciality of Turin (chocolate is a big thing there), this is a great drink for chilly evenings, as Diana Henry explains
Recipes
Bergamot panna cotta
As part of a collection of recipes using citrus, Toklas head chef Chris Shaw presents an easy dessert using fragrant bergamot
By Chris Shaw
Recipes
Chicken scaloppine with lemon
Jacob Kenedy – chef-patron of Italian restaurant Bocca di Lupo – shares one of his all-time comfort classics
By Jacob Kenedy
Recipes
A winter salad of chicory, citrus and dates
Danish chef Trine Hahnemann shares the delicious dishes she cooks for her family at Christmas, including this Danish julesalat
By Trine Hahnemann
Black cherry whisky sour
Athina Kontos creates delicious cocktail recipes perfect for whipping up for Valentine's Day, including this rich yet zippy twist on a whisky sour
By Athina Kontos
Recipes
Chocolate olive oil cake with figs and hazelnuts
This chocolate cake recipe from Oliveology in London's Borough Market is not overly rich and has a lovely tangy bite from the yoghurt topping
By Angela Clutton
Recipes
French cauliflower soup with scallops
This cauliflower soup recipe is both comforting and suavely French with scallops for a pinch of sweetness and spice
Recipes
Ottolenghi's 'Bridget Jones' pan-fried salmon
A recipe for pan-fried salmon from Yotam Ottolenghi's cookbook, Ottolenghi Simple, referring to a scene in Bridget Jones' Baby in which Patrick Dempsey invents a dish from Ottolenghi he would have brought to Bridget.
By Yotam Ottolenghi
Recipes
Apple, pear and quince membrillo tarte tatin
A delicious tarte tatin recipe using apples, pears and quince membrillo (or quince cheese) for for a memorable take on the French classic.
By Xanthe Clay
Recipes
Slow roasted pork belly with salsa verde
A recipe for slow roasted pork belly, cooked for hours in the oven and served with a salsa verde.
Recipes
Raspberry love bombe
Jelly, parfait and meringue in one – this romantic spectacular is worth the effort
By Terri Mercieca
Recipes
Coconut passion fruit verrines
Ladurée's bright and fresh dessert puts coconut and passion fruit front and centre
By Philippe Andrieu
Recipes
Harmonie macaron cake
This pistachio strawberry macaron cake from Ladurée's cookbook ‘Sucre’ is sure to impress
By Philippe Andrieu
Recipes
Ladurée's chocolate éclairs
Recreate the iconic French pâtisserie's éclairs
By Philippe Andrieu
Recipes
Strawberry basil gin smash
Athina Kontos creates delicious cocktail recipes perfect for whipping up for Valentine's Day, including this fruity cocktail in deepest crimson
By Athina Kontos