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Recipes

We've put together hundreds of classic recipes from our archive, whether you're after ways to use seasonal greens or our much-loved simple vanilla cake recipe, you'll find a wealth of ideas here. If you're planning a picnic, why not try our perfect quiche Lorraine or chicken liver pate, while these delicious fairy cakes are delightful to bake with children. Our Thai red chicken makes for a lovely weeknight supper, and then when friends are coming for a long, slow Sunday roast, make sure to approach us for the perfect menu.

What to eat in April

Shaved fennel and apple salad with smoked mackerel
Recipes from the new Great Dixter book 'Grow Fruit & Vegetables in Pots'

Shaved fennel and apple salad with smoked mackerel

Asparagus with sauce gribiche
Starters & Sides

Asparagus with sauce gribiche

Falafel
Picnic recipes

Falafel

How to use seasonal wild garlic and nettles

Wild garlic risotto
Recipes for Spring

Wild garlic risotto

Wild garlic pancakes with spring vegetables
Trine Hahnemann's vegetarian Scandinavian recipes for early spring

Wild garlic pancakes with spring vegetables

Wild garlic, nettle, ham & gruyère soda bread
151 baking recipes to try

Wild garlic, nettle, ham & gruyère soda bread

Greek recipes

Gigantes plaki (Greek giant baked beans)
Mains

Gigantes plaki (Greek giant baked beans)

Dolmades (lamb-stuffed vine leaves)
Starters & Sides

Dolmades (lamb-stuffed vine leaves)

Scampi spaghetti with confit tomato
Greek recipes

Scampi spaghetti with confit tomato

Aubergine mille-feuille
Healthy eating recipes

Aubergine mille-feuille

Rhubarb recipes

Rice pudding with cardamom and rhubarb
Rice recipes by Blanche Vaughan

Rice pudding with cardamom and rhubarb

Rhubarb financiers
Dessert Recipes

Rhubarb financiers

Rhubarb, almond and blood orange cake
Seasonal recipes from Sally Clarke's restaurant

Rhubarb, almond and blood orange cake

Salad recipes

Blood orange and mozzarella salad with puntarelle
Recipes using citrus fruit

Blood orange and mozzarella salad with puntarelle

Quinoa, fennel, pomegranate and radicchio salad
Blanche Vaughan's vegan store cupboard recipes

Quinoa, fennel, pomegranate and radicchio salad

Turkish cingen pilavi salad
Salads

Turkish cingen pilavi salad

Our favourite comfort food

Seasonal beans and brined chicken with a sourdough glaze
Delicious ways to eat your greens

Seasonal beans and brined chicken with a sourdough glaze

Mediterranean cod, chorizo and red bean stew
Elegant recipes inspired by Mediterranean summer holidays

Mediterranean cod, chorizo and red bean stew

Autumn mushrooms with borlotti beans & cavolo nero
Vegetarian recipes

Autumn mushrooms with borlotti beans & cavolo nero

Vegetable minestrone with pesto
Lucas Hollweg's recipes for a late-summer dinner party

Vegetable minestrone with pesto

Recipes using stone fruit

Panna cotta with cherries poached in pastis
Dessert Recipes

Panna cotta with cherries poached in pastis

Coconut jumbo oat granola with charred stone fruit
Four breakfast recipes inspired by the west Coast of America

Coconut jumbo oat granola with charred stone fruit

Figs and peaches in primitivo syrup
Italian recipes

Figs and peaches in primitivo syrup

Tahini BBQ lamb chops with fresh plums and spiced plum sauce
Barbecue recipes from Honey & Co's new cookbook 'Chasing Smoke'

Tahini BBQ lamb chops with fresh plums and spiced plum sauce

All the baking recipes you'll ever need

Diana Henry's lemon and lavender cake
Cooking projects

Diana Henry's lemon and lavender cake

Chamomile lemon buns
Things to bake by Benjamina Ebuehi

Chamomile lemon buns

Pineapple, coconut and lime drizzle cake
Vegan recipes

Pineapple, coconut and lime drizzle cake

Sandwich recipes

Braised leeks with sorrel and mussels on toast
Rosie Ramsden's ode to autumn

Braised leeks with sorrel and mussels on toast

Fried potato masala toastie
Recipes from 'Home Cookery Year' by Claire Thomson

Fried potato masala toastie

Sausage laab and fried egg bun
56 ways to cook an egg

Sausage laab and fried egg bun

Fried chicken and cheese sandwich with kimchi and avocado
103 ways to cook a chicken

Fried chicken and cheese sandwich with kimchi and avocado